Add the cod, mahi-mahi, shrimp and scallops and cook until cooked through and no longer translucent, 5 to 7 minutes. Mahi-Mahi is one of my favorite fish to cook because it has a very neutral flavor, heartier texture and takes on any flavors so effortlessly. My family traveled frequently (did I mention how blessed I am) and I was introduced to some AMAZING seafood at an early age. Although mahi mahi sounds fancy, you can buy it in the freezer section of most grocery stores. All the magic is in the spice rub, and I want to let you in on my tasty secrets. A unique and delicious twist on the standard white bean chili, this recipe combines shrimp, scallops and mahi-mahi with sautéed garlic, green and red peppers, jalapeños and white cannellini beans for a hearty, protein packed chili. #mahimahi #seafooddinner #healthydinner #quickdinner #eatingonadime See more Here are 14 fantastic Mahi Mahi recipes for you to choose from! Mahi mahi, bonefish, kingfish, marlin, tuna and snapper are all tasty fish that I was fortunate enough to partake. Chipotle chilies add a smoky depth to the beer- and chicken-based broth without bringing too much spice. Check out fantastic mahi mahi recipes from Food Network, like Tyler's fish taco with mango-radish salsa and chile mayonnaise. Grilled Scallops in Parchment I had a good buddy who would enter a grilled scallop recipe for the seafood category… and win 1st place every time. Just promise me that you’ll share! This even works with salmon if you prefer. This even works with salmon if you prefer. Mahi Mahi is a delicious white fish that pairs well with bold flavors. The crab stuffing is a nice addition and topped with a rich butter cream sauce. It's packed with garlic and herb seasoning! A beautiful way to serve mahi mahi or your favorite island fish. In less time it takes to get take out, this fish will be ready! The crab stuffing is a nice addition and topped with a rich butter cream sauce. They are one of the fastest growing fish in the ocean, growing as fast as an inch a week. Drain and add to the stew. This pan seared mahi-mahi with honey lime coleslaw is a flavor explosion! Yum! That means they grow from minnow to fish taco faster than 95% of the creatures in the sea, but that's not an excuse to slack on grilling them properly! You will love this simple Mahi Mahi recipe! Mahi Mahi is a delicious white fish that pairs well with bold flavors. Here are 14 fantastic Mahi Mahi recipes for you to choose from! Tasty and tender scallops, shrimp, frog legs and clams were a common treat from southern Florida. A beautiful way to serve mahi mahi or your favorite island fish. Dinner comes together quickly when you make Grilled Mahi Mahi recipe! Lighter colored and more mildly flavored oily fish like yellow fin tuna, pompano, and mahi-mahi and oil-rich white fish such as sea bass, sturgeon, and sea bass also make great ingredients when recycled into new dishes. Salmon is the most popular dark, oil-rich fish, a category that also includes mackerel, gray mullet, herring, and fresh sardines.