At the moment I am a freshman in high school, 15 years old and am in the IB Program. Le Cordon Bleu College of Culinary Arts Scottsdale is a career focused private for-profit institute specialized in culinary and hospitality education. Find on this page a range of information about the housing, the insurance, the visa, and language school partners. Find on this page a range of information about the housing, the insurance, the visa, and language school partners. Le Cordon Bleu programmes take students on a journey that inspires excellence, creativity, innovation, and personal enrichment allowing them to embark on to successful careers or personal pursuits. Learn more about Le Cordon Bleu's culinary admission requirements for prospective students. We invite you to contact us by e-mail or organize a call with a member … Le Cordon Bleu recommends that prospective students read all documents sent to them very carefully. It isn’t. As there are many branches of the university, most of the candidates get admission. Le Cordon Bleu Paris institute is temporarily closed due to the measures put in place by the French government to deal with the Coronavirus situation. the acceptance rate is average which ranges from 20% to 30%. Demos are taught in French with an English translator. Dayton, Ohio 15 contributions 5 helpful votes. The institute will reopen to public on 27 th April, 2020. Le Cordon Bleu reveals practical information to settle and live in paris. Please contact the Le Cordon Bleu University's Admission Office for detailed information on a specific admission selection policy and acceptance rate; the above University admission information is indicative only and may not be complete or up-to-date. Classes can take place between 8am and 11am, 12pm and 3pm, 3.30pm and 6.30pm or 7pm and 10pm.There are, on average, 15h of classes per week for the Pastry Diploma during a standard session and 20h of classes per week for the Cuisine Diploma. Practicals are taught only in French but some chefs speak a … It was established in 1986 under the name of Scottsdale Culinary Institute. Le Cordon Bleu - Paris is an international chain of hospitality and culinary schools, which teaches the preparation of French cuisine. posted by rachelpapers at 10:09 AM on November 29, 2010 [3 favorites] Since 2000, Career Education Corporation has paid Le Cordon Bleu more than $100 million to license its name. Practical classes and demonstrations last 3h. It was AMAZING! Read more. Money and the ability to speak/write either English or French. The team is dedicated to answer all your questions and best support whether you are a current student or looking to study at the institute. Demos are taught in French with an English translator. At all. What are the requirements? It is a for-profit tech institution. The section about Le Cordon Bleu is far down in the article. It specializes in sectors such as hospitality management and culinary arts. It all depends on the programme: Cuisine and Pastry: classes take place between 8am and 10pm. Le Cordon Bleu Acceptance Rate. Peru > Universidad Le Cordon Bleu web ranking & review including accreditation, study areas, degree levels, tuition range, admission policy, facilities, services and official social media. Tuition fees must be paid in full no later than 8 weeks before the training program begins. I'd recommend you read this New York Times article about Le Cordon Bleu (and other for-profit trade schools) before you get too serious about it. In fact, the American schools have only a tenuous link to the Paris-based Le Cordon Bleu International: The North American schools are owned and operated by Career Education Corporation, an American operator of for-profit colleges. Peru > Le Cordon Bleu University web ranking & review including accreditation, study areas, degree levels, tuition range, admission policy, facilities, services and official social media. tl;dr: not worth the money. I graduated from Le Cordon Bleu in Paris, France.